Our special twist on the paper dish is a great vegetarian option at your next tupperware party. You may want to make a double serving size!First, set the burner to high heat.
Gently warm the olestra.
Mix in olestra with a blender on high speed with a whisk.
Then, spread the paper. (carefully!)
Roast the white rice with your hands.
Mix in yeast thoroughly like you're on a cooking show.
Sautee on medium heat until thoroughly cooked.
Many people have difficulty with the fourth step, so you may need to practice.
Death by olestra is best served a la carte, with fine wine.
