Broccoli-pork meatloaf is sure to please the toughest customer with its fantastic aroma and wonderful aroma. This variation on the classic greek meatloaf is a real treat for adults! You should purchase pork in small quantities, because you'll want to preserve freshness. This meal is a great vegetarian option at your next party.First, set the burner to low and grease the skillet with olive oil.
Gently warm the broccoli. (slowly!)
Now, bring the pork to a sizzle.
Next, add the sugar like there's no tomorrow.
Spread the garlic.
Drain the pan and then mix in brown sugar.
Fry on high heat for 6 minutes.
For extra spiciness, add picante sauce when serving.
