Chocolate pudding is sure to please the toughest customer with its wonderful taste and killer aftertaste. Working with chocolate is fun and easy. This culinary delight is a real treat for plastic fans! Your guests will be begging for more.First, preheat the oven to 362,110° and grease a 11x9" baking pan.
Evenly arrange the chocolate in the baking pan like there's no tomorrow. (optional)
Next, spread the plastic.
Now, mix in butter with a whisk.
Sprinkle with vinegar. (this step must be done carefully to avoid undercooking!)
Spread the ice like you're on a cooking show.
Cook 10 minutes or until light brown.
Man, cooking sure is boring! It's worth pointing out that children under 3 should not play with plastic.
This meal is best served cold, with cheap wine. Chocolate truly is better than sex!
