index
toys


Snoot.org Recipe Book!

Expert chef-snoots share their recipes for gastronomic bliss here. The best thing is that their recipe book is infinite! Reload for another or head back into the factory for other fun...

Ground Beef Extravaganza

1.9 pinchesground beef
2.10 tsp.olestra
3.4 tsp.ice
4.3 tbsp.sand
5.1 tsp.cabbage


Some cooks like to grind their own beef in a beef grinder. Ground beef extravaganza takes a lot of preparation, so set a few hours aside... Our master chef's specialty is a real treat for ground beef-lovers! Your guests will be crying for more.

First, preheat the oven to 665° and grease a 17x12" casserole dish.
Start by laying the ground beef in the casserole dish.
Quickly, add the olestra with your hands.
Next, add the ice like you're on a cooking show. (slowly!)
Add the sand with a spatula.
Add the cabbage. (carefully!)
Cook 20 minutes or until dark brown.

Ground beef extravaganza is best served a la carte.

[ previous recipe | next recipe ]

© 2001   snoot.org   all rights reversed