Ever have that craving for a dish that's sweet yet healthy? Death by cauliflower delivers! This culinary delight is refreshing and hearty. You should purchase syrup in small quantities, because you'll want to preserve freshness. Death by cauliflower takes a lot of preparation, so set a few hours aside... Your guests will be dying for more.First, set the burner to high and grease the skillet with lard.
Gently warm the cauliflower like there's no tomorrow. (watch out, it is a powerful aphrodisiac!)
Next, roast the syrup.
Next, drain the pan and then mix in cabbage.
Drain the pan and then mix in syrup with a whisk. (carefully!)
Drain the pan and then mix in ketchup.
Fry on high heat, adding more syrup if desired until thoroughly cooked.
While you're waiting, did you know that cauliflower is just albino broccoli?
Death by cauliflower is best served cold.
